Moldova celebrates its National Wine Day over the first weekend in October. If you want to sample wines from the country’s many wineries without putting in the legwork, this is your chance. Representatives from the major labels come to the capital Chișinău and set up beside Cathedral Park. The organisers even offer a wine tasting passport with tour guide to provide key background information should you wish to know a little more about what you’re drinking.
From the UK, there are pretty much two direct options: Air Moldova from Stansted and Wizz Air from Luton. (I also found an airline called FlyOne, but it didn’t seem to be operating flights at this time of year.) When I booked, the Wizz Air option was significantly cheaper but did have the disadvantage of flying overnight on the outbound leg. If you’re going to do this one, hope that your hotel will allow you to check in early or prepare to take an afternoon nap. That’s of course if like me you’ve reached the age where staying up all night is no longer a good thing.
There’s a convenient trolley bus which departs from right outside the arrivals terminal door. It takes about half an hour to get into the city centre and costs just 2 lei, about 10p. Look for the number 30 and pay the conductor on the bus. If you need to find change, there are exchange facilities that open early in the morning landside; I bought a cup of coffee which gave me somewhere warm to wait for the bus and the right money to buy a ticket. It was a little disconcerting when the bus stopped and the driver got out; I’d forgotten that trolley buses are a lot of effort when the wires don’t extend the length of the route. What was good, though, was that the buses ran from very early in the morning until late at night, even on Sunday.
Getting a room
I opted for the almost brand new City Center Hostel. It was located just across the road from Cathedral Park and around the corner from the bus stop. My room had twin bunks and for single occupancy cost just £27 for the night. The shared bathrooms were down the hall but were spotless. If you can’t bring yourself to stay in a hostel, next door is the conveniently located Bristol Central Park Hotel and opposite is the Radisson Blu. Both I’m sure are very nice but would set you back a whole lot more.
Getting your culture fix
I’d read that there was a parade and early signs were promising. There were plenty of people in national costume and in front of the big sound stage, rehearsals were still in full swing just minutes before the action was supposed to kick off. I was able to get close enough to see the dancers, which was fortunate as once the formal proceedings began, some rather surly security personnel did a very good job of keeping everyone right back out of the way. The view was further obstructed by press photographers and cameramen. There were no programmes in English, but this lady had brought her own from the local newspaper – no help to me, alas:
Though I did manage to see some of the winery representatives presenting their baskets of grapes, this part of the proceedings was something of a let down. However, later, once all the dignitaries had said their piece, the bands came on and the dancing started – fun to watch and even more fun to join in. The event’s free too, which was even better.
With a tasting passport costing just 200 lei (£10), it’s hard to resist the chance to try as many of the wines on offer as you can. I made my way to one of the information kiosks (they’re located at either end of the main drag) and grabbed a place for one of the English speaking tours.
Our guide was as hipster as they come, but explained the different characteristics of the wine well at first. As the afternoon wore on, he became progressively more tipsy (like the rest of us) and at one point dropped a bottle of wine on the floor in front of him.
Some of the wines were too dry for my taste but I did enjoy the Cricova sparkling wines. I’m no connoisseur – the sweeter and fizzier the wine, the more I like it. Fortunately, the passport contained an extra token for “your favourite” wine so I had a second glass. It was a pity there are such stringent regulations at airports these days as I’d have liked to buy some to bring back.
By the way, if you are going to visit one of the wineries outside Chișinău, I’d recommend Mileștii Mici. Its huge underground vault can hold almost 2 million bottles of wine and its subterranean rooms and passageways extend for around 120 miles. They run organised tours so there’s no need to worry about getting lost down there forever.
Fortunately, there was plenty of opportunity to taste the local food as well, which helped to soak up a little of the alcohol I’d consumed. Adjacent to the wine stands are the food stalls. Many sold similar fare: succulent pork, tasty sausage, cabbage and potatoes. A lot of the stalls sold by weight; you indicated roughly how much they should pile on your plate and they told you how much you owed them. I had a heaped plate for about 75 lei, which worked out to under £4, and it was delicious. Communal tables mean it’s easy to make friends while you eat.
Getting to see more of the city
As I was visiting Transnistria, my time in Chișinău was limited. I did get to see the city’s smallest statue. Representing the Little Prince in Antoine de Saint-Exupéry’s novella, it took a while to locate, not least because someone I asked for directions Googled it and found an old article which said it was yet to be installed. It’s on the railings lining the lake in Valea Morilor Park – persevere and you’ll find it.
I also had a wander around an open air museum outside the city centre on the airport road; there was a wedding taking place so I didn’t have the chance to go in the wooden church. I finished up at the Ciuflea Monastery. Despite being close to the main road, it was remarkably peaceful.